Righteous Cacao Proves Why Organic Dark Chocolate is Better
For people who want to satisfy their chocolate cravings minus the guilt, Organic Dark Chocolate might just be the answer. Unlike other chocolates, dark chocolate takes a healthier route as it is rich in minerals, including iron, magnesium, and zinc. Dark chocolate contains a higher percentage of cocoa solids that contain flavonoids — antioxidants rich in health benefits.
Chocolate gets derived from cacao beans from the cacao tree, a plant well-known to contain high levels of minerals and antioxidants. While most chocolates come from cacao, they differ in terms of cacao quantities. For one, milk chocolate contains cocoa butter, sugar, milk, and a few amounts of cacao. Comparatively, dark chocolate has a higher cacao level and lesser sugar than milk chocolate.
This article will explore more of organic dark chocolate’s potential health benefits to scratch beneath the surface.
The Nutritional Profile of Dark Chocolates
As established, dark chocolate intrinsically contains a wealth of health benefits as it is high in minerals such as iron, magnesium, copper, and manganese.
Specifically, iron is crucial in forming red blood cells responsible for carrying oxygen throughout the body. In this process, copper stimulates the release of iron to form the substance that facilitates the distribution of oxygen throughout the body — haemoglobin. Moreover, Magnesium supports the production of hormones vital in bone health by ensuring that the parathyroid glands are in the best conditions. Finally, Manganese prompts the break down of food by making and activating certain enzymes in the body.
Recognizing the importance of incorporating and preserving these health benefits to such a guilty pleasure of food, Righteous Cacao produces and offers certified Organic, Kosher, Vegan, and Gluten-Free Dark Chocolate. With a Top 11 Allergen/Nut-free facility, Righteous Cacao makes it a point to preserve the natural state of high-frequency foods by adding no refined sugars and incorporating coconut throughout the entire production process.
Additionally, Righteous Cacao’s dark chocolate contains very minimal salt unless the chocolate is of the added sea salt variant.